
Organise by family groups, track RSVPs, manage dietary needs — and share with both families so everyone can add their guests.
Try filtering by side. Your real list will have your actual guests.
Organise guests by family — invite the Menon family, not individual names.
Split your list by side with configurable guest caps per side.
Vegetarian, non-veg, Jain, vegan — know your catering numbers before you book.
Track who's confirmed, pending, or declined — all in one view.
Mark which guests need hotel arrangements for out-of-town travel.
Share a link so family members can add guests to their side — no account needed.
Indian weddings have big guest lists — 200, 300, sometimes 500+ guests across two families. Managing this in a WhatsApp group or Excel sheet gets chaotic fast. Names get duplicated, dietary preferences are lost, and nobody knows the final headcount until the last minute.
A proper guest list manager organises by family (invite the "Menon family" not five separate names), tracks RSVPs in real-time, and gives you dietary counts your caterer can actually use.
The biggest challenge in Indian wedding planning: both families need to add guests. Our shareable guest list link lets bride's family and groom's family each manage their side — without stepping on each other's lists. Set guest caps per side if you need to manage numbers.
Create your guest list, then send digital invitations. When guests RSVP through your invite, their status updates automatically in your guest list. No manual tracking needed.
Yes, completely free. Add unlimited guests, organise by family, track RSVPs, share with family — all at no cost.
Yes. Share a link with bride's family and groom's family. Each side can add guests to their list. You can also set guest caps per side to manage numbers.
Yes. When guests RSVP through your e-invite, their status updates automatically in your guest list. You can also manually update RSVP status for guests who confirm by phone or WhatsApp.
Yes. You can share a special link with family members. They can view and add guests to your list through this link without needing to create an account.
Each guest can be tagged with dietary preferences — vegetarian, non-vegetarian, Jain, or vegan. The guest list gives you a summary count per preference, which you can share directly with your caterer. For Kerala weddings with a sadya, this helps plan the right quantities.
Yes. Mark which guests need hotel accommodation. The guest list shows a count of guests needing rooms, which you can use when booking hotel blocks or arranging homestays.
Organised by family, side, and dietary needs. Share with both families.
Start your guest list